Microgreen "Sunflower"

Sunflower sprouts have an attractive, unusual and sweet flavor. This can create a rather non-trivial flavor to a traditional fresh vegetable salad; Sunflower microgreens can also be used as a sweet dish.

Vitamins: A E D and group B

Minerals: zinc, iron, iodine, magnesium, phosphorus, folic and pantothenic acids.

Nutritional value per 100 g

Protein: .................. 2 g

Fat: ....................... 4 g

Carbohydrates: .......... 2 g

Calories: ................ 45 kcal