Radish

Radish microgreen has a spicy taste and is very similar to freshly grown radish - hot, fresh and juicy it will be an ideal addition to salads and any dish.

Vitamins: large amount of vitamin C and a complex of vitamins

Minerals: thiamine, riboflavin and essential oils.

Nutritional value per 100 g

Protein: .................. 2.6 g

Fat: ....................... 0.1 g

Carbohydrates: .......... 5 g

Calories: ................ 31 kcal